![]() ![]() The ability to store pasta for long periods along with its versatility made it an instant favorite throughout the country and, eventually, the world. Once the idea of noodles came to Italy, the locals refined the production process by using durum wheat, water, and sometimes egg to create a type of noodle with an almost unlimited shelf life. But what if your pasta could change shapes Thats the idea behind this. While Marco Polo is popularly credited with bringing pasta to Italy from his travels, it is much more likely that the dish arrived long before he was born via nomadic Arabs, who often traded between Asia and Europe. Pasta comes in many shapes like long spaghetti, bendy macaroni or curly fusilli. ![]() ![]() Most likely, the idea for pasta came from Asia, where local cultures had been making and consuming noodles for thousands of years. Cavatappi is mostly made by little old ladies wholl beat the crap out of you with a ruler if you give them any of this its not a spiral nonsense. This is because this popular food has long been eaten by the commoners as well as the royals, meaning there was never any real need to document its use or origin. Pasta, which is a term that refers specifically to noodles traditionally produced in Italy, has a bit of a muddled history. 10 mins Total Time: 20 mins Servings: 4 Jump to Nutrition Facts Ingredients 1 pound ground beef 1 (3 ounce) package ramen noodle pasta with flavor packet 1 (14.5 ounce) can diced tomatoes 1 (10 ounce) can whole kernel corn Directions Heat a large skillet over medium-high heat. ![]()
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